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The
aim is to improve the resisting power against dishwashing by identifying
different production factors, which might affect the resistance. Background Earlier we have noticed that glasses, which have passed through different process steps, have shown varying resistance. The dishwashing project P4448 showed that glasses with the same chemical composition, but formed into wineglass or tumbler, have different resistance. This shows that even the production process and the handling have an influence on the resistance. There are several various process steps where the glass gets into contact with other materials, which affect the glass surface and by that the resistance of the glass. Realisation Then the glass surfaces will be studied to evaluate the effect of different process steps. Furthermore, the chemical resistance and the strength of the glass shall be measured. That can be done in different ways, e.g. by SEM (Scanning Electron Microscope), ellipsometry, weathering and dishwashing test. The results will
be summarized and a routine for e.g. production of wineglasses or tumblers
will be prepared in cooperation with the glassworkers to minimize the
risk for “micro damages” on the glass surface, which could
influence the resistance. |
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